Waitrose
Tartare Sauce
Product Insights
Tartare Sauce is a classic tartar condiment belonging to the Dressings and Sauces family and classified in the "Fat and sauces" PNNS group. It carries a Nutri‑Score of E and is labelled as NOVA 4 ultra‑processed, containing very high fat (35.6 g) and sugar (13 g) per 100 g, while its salt level (2.8 g) is lower than the typical condiment average. The sauce includes allergens such as egg yolk and mustard, a single additive (xanthan gum, E415), and modest amounts of fiber and vegetables, but its overall nutritional profile is not aligned with health‑focused eating patterns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this tartar sauce has roughly three times more fat (35.6 g vs 12.0 g) and 19 % more sugar (13 g vs 10.95 g), while its salt level (2.8 g) is about half the category average.
Ingredients
Rapeseed oil, water, sugar, spirit vinegar, gherkins (6%), pasteurised free range egg yolk, capers (5%), salt, parsley, stabiliser (xanthan gum), mustard flour
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Frequently Asked Questions
Everything you need to know about Tartare Sauce.
