
Product Insights
Tartare sauce is a vegetarian condiment that belongs to the Fat and sauces group (Dressings and sauces). It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), containing 29.5 g of fat, 3.1 g of saturated fat, 11.7 g of sugars, 1.65 g of salt, 0.8 g of protein and 352 kcal per 100 g. While it adds a tangy flavor and a small amount of fiber, its high fat and sugar levels together with several food additives make it a less healthy option for frequent use.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical condiments, this tartar sauce has roughly twice the fat (29.5 g vs 12 g), higher saturated fat and sugars, but lower salt, resulting in a much higher energy content (352 kcal vs 183 kcal).
Ingredients
syrup, water, spirit vinegar, gherkin (7%) acidity regulator (acetic acid), preservative. (potassium sorbate), stabiliser (xanthan gum). dried parsley, white wine vinegar. 15g) allergy advice for allergens, see ingredients in bold. suitable for vegetarians
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Frequently Asked Questions
Everything you need to know about Tartare sauce.






