
Product Insights
Sablés Anglais L'Original are shortbread‑style biscuits made from wheat flour, whole‑wheat flour, sugar, palm oil, raising agents and a small amount of invert sugar syrup, and they are labelled vegetarian but contain traces of milk and gluten. The snack carries a Nutri‑Score of E and falls in NOVA 4 (ultra‑processed), with 15.1 g of sugar, 10.1 g of saturated fat and 1.3 g of salt per 100 g, yet it provides 3.7 g of fiber and added vitamins niacin and thiamine. Overall the biscuits offer some whole‑grain and vitamin benefits, but the high levels of saturated fat, sugar, palm‑oil derived additives (E500, E296, E503) and the presence of common allergens limit their healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack biscuits, Sablés Anglais L'Original delivers roughly half the sugar (15.1 g vs 28.98 g per 100 g) but exceeds the typical saturated‑fat level (10.1 g vs 7.8 g), provides slightly less salt (1.3 g vs 1.98 g) and offers a higher fiber content (3.7 g vs 3.07 g).
Ingredients
Farine (55%) (farine de blé, calcium, fer, niacine, thiamine), huile de palme, farine de blé complète (16%), sucre, poudres à lever (carbonates de sodium, acide malique, carbonates d'ammonium), sirop de sucre inverti, sel. Peut aussi contenir du lait.
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Frequently Asked Questions
Everything you need to know about Sablés Anglais L'Original.









