
Product Insights
M&M's is a chocolate‑coated peanut confection marketed as a sweet snack, falling under the “Sugary snacks” group in the PNNS classification. It carries a Nutri‑Score of E and is placed in the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars (53 g per 100 g), fat (26 g) and saturated fat (11 g) together with several food additives. The product also contains milk, peanuts and soy allergens, and while it provides 9.8 g of protein per 100 g, its nutrient profile is overall high in calories (524 kcal) and low in fiber relative to typical snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this M&M's product matches the category’s sugar level (53 g vs 53.42 g) but contains far more fat (26 g vs 10.53 g) and saturated fat (11 g vs 6.98 g), while its salt content is lower (0.11 g vs 0.36 g).
Ingredients
sucre, _cacahuètes_, pâte de cacao, _lait_ entier en poudre, beurre de cacao, amidon, matière grasse de palme, sirop de glucose, _lait_ écrémé en poudre, émulsifiant (lécithine de _soja_), _lactose_, stabilisant (gomme arabique), matière grasse de karité, matière grasse du _lait_, dextrine, agent d'enrobage (cire de carnauba), colorants (E100, E120, E133, E160a, E160e, E170), huile de palme, arômes, sel.
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Frequently Asked Questions
Everything you need to know about M&M\'s.









