
Product Insights
Lasagne is a vegan, Italian-made lasagna sheet composed of durum wheat semolina and belongs to the cereals group. It carries a Nutri‑Score of A and a NOVA rating of 1, with low fat (1.3 g), low salt (0.03 g) and low sugars (3.2 g) per 100 g, though it is high in carbohydrates (73 g) and provides less fiber than typical pasta. The product contains gluten, making it unsuitable for those with gluten intolerance, but it fits well into vegetarian and vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta sheets, this lasagna sheet has markedly lower sugar, fat and salt levels, but a higher carbohydrate content per 100 g.
Ingredients
Durum Wheat Semolina.
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Frequently Asked Questions
Everything you need to know about Lasagne.









