
Product Insights
Frosties by Kellogg's is a corn‑based breakfast cereal marketed as a plant‑based, extruded cereal. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed; per 100 g it provides 381 kcal, 37 g sugars (well above the average 14 g for cereals), 0.6 g fat (low), 0.8 g salt (moderate) and 2 g fiber (below the average 8 g), while being fortified with several vitamins and minerals. Overall, the cereal offers quick energy and micronutrient fortification but its high sugar content and moderate salt make it less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Frosties contains roughly three times more sugar, far less fat, and about half the salt, resulting in a higher energy density.
Ingredients
Maize, Sugar, Barley Malt Flavouring, Salt. Vitamins & Minerals: Calcium Carbonate, Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acidi Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Frosties.










