Pot Noodle • 90g
Original curry flavour
Product Insights
Original curry flavour is an instant noodle meal classified in the Cereals and potatoes group. It carries a Nutri-Score of C and is labelled as ultra‑processed (NOVA 4), offering low sugar, modest protein and a small amount of vegetables such as carrots and peas. However, it contains gluten, milk, added sugars, palm oil, salt and several additives including MSG (E621), sodium acetate (E262), potassium carbonate (E501i), potassium chloride (E508) and acetic acid (E260).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average instant noodles, this product provides far less sugar, salt and calories, but also supplies considerably lower protein and fiber.
Ingredients
noodle mix 96% [dried noodles 64% ( wheat flour, palm oil, salt, firming agents (potassium carbonate, sodium carbonates)), maltodextrin, wheat flour, sugar, glucose syrup, carrots, peas 1%, acidity regulator (sodium acetates), onion powder, palm fat, flavour enhancer (monosodium glutamate), curry powder (cumin, coriander, turmeric, fenugreek seed, bay leaves, cloves, black pepper, cinnamon, chilli, fennel seed), flavourings, salt, yeast extract, potato starch, potassium chloride, garlic powder, cheese powder ( milk )], sauce sachet 4% [mango chutney suce (mango puree 88% (mango, sugar, salt, acetic acid, spices), water, spirit vinegar, modified corn starch, chilli powder]
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Frequently Asked Questions
Everything you need to know about Original curry flavour.
