
Product Insights
Choco - La is a milk chocolate bar produced by Ritzburry in Sri Lanka, marketed as a sweet snack. It belongs to the sugary‑snacks and chocolate‑products groups; the product is classified as NOVA 4 ultra‑processed and does not carry a Nutri‑Score, reflecting its high levels of fat (29.7 g) and sugars (34.4 g) per 100 g, while providing modest protein (4.9 g) and low salt (0.22 g). Overall, the bar offers quick energy but its high fat and sugar content, plus the presence of emulsifiers and soy, make it less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Choco - La contains less sugar (34.4 g vs 40.2 g), less fat (29.7 g vs 33.1 g) and less salt (0.22 g vs 0.42 g) per 100 g.
Ingredients
Sugar, Vegetable Fat, Milk Powder, Cocoa Powder, Emulsifiers [Soya Lecithin (322), Polyglycerol Polyricinoleate (476)], Salt and Nature ldentical (Vanilla) Flavour
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Frequently Asked Questions
Everything you need to know about Choco - La.












