Ferdi Fuchs • 80 g
Cheese Sticks Mozzarella
Product Insights
Cheese Sticks Mozzarella are mozzarella cheese sticks made from pasteurised cow's milk, belonging to the Milk and dairy products group and specifically classified as cheese. They carry a Nutri‑Score of D and fall into NOVA group 3, indicating a processed dairy product, with very high protein (27 g per 100 g) but also high saturated fat (15 g) and moderate salt (1.5 g). While the low sugar (0.5 g) and calcium contribution are positives, the overall energy (302 kcal) and saturated fat make them less suitable for low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese products, this mozzarella stick contains lower fat, saturated fat, salt, sugar and calories, yet provides significantly more protein.
Ingredients
Pasteurisierte _Kuhmilch_, Speisesalz, Säureregulator: Citronensäure; mikrobieller Labaustauschstoff, _Milchsäurebakterien_.
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Frequently Asked Questions
Everything you need to know about Cheese Sticks Mozzarella.
