Why does American Sandwich receive a Nutri‑Score of D and which nutrients are responsible for this rating?

The Nutri‑Score algorithm penalises high salt and modest protein; with 1.3 g salt and only 8.1 g protein per 100 g, the product accumulates six negative points for salt and limited positive points, resulting in a D grade despite low fat and sugar.

How might the sugar and salt levels in American Sandwich impact a diabetic or hypertensive diet?

The sugar content of 4.1 g per 100 g is slightly below the typical bread average and is unlikely to cause major spikes, but the 1.3 g of salt, although lower than many breads, still contributes to daily sodium intake and should be accounted for in a hypertension‑controlled plan.

Is the lupin flour used in American Sandwich a concern for people with lupin allergy or for vegans?

Lupin flour is present at about 0.6 % of the formulation and is listed as an allergen; individuals sensitive to lupin should avoid the product, and because the bread also contains butter‑derived fat, it is not suitable for a vegan diet.

REWE

American Sandwich

Cereals And Potatoes

Product Insights

American Sandwich is a plant‑based bread product sold by REWE, classified in the bread family of the PNNS groups. It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting moderate processing and a nutritional profile that is low in fat (2.6 g), low in sugars (4.1 g) and moderate in salt (1.3 g) per 100 g. However, its protein content (8.1 g) is modest, it lacks dietary fiber, and it contains allergens such as gluten, lupin and milk‑derived butter fat, which may limit suitability for certain consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal248 kcal

Fat2.6 g

Saturated Fat1.3 g

Carbohydrates46.5 g

Sugars4.1 g

Comparative Analysis

Compared with the average bread in its category, American Sandwich contains less fat (2.6 g vs 5.5 g), less sugar (4.1 g vs 4.8 g), less salt (1.3 g vs 4.0 g) and provides about 100 kcal fewer energy per 100 g.

Ingredients

Weizenmehl, Wasser, Hefe, Zucker, Speisesalz, Butterreinfett 1,2%", Rapsöl, Lupinenmehl, Säuerungsmittel Natriumdiacetat, *entspricht 1,5 % Butter Trocken lagern, Vor Wärme schützen,

84%

35%

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Frequently Asked Questions

Everything you need to know about American Sandwich.

Ja! / Rewe

750g