
Product Insights
Corn Flakes is a plant‑based breakfast cereal made primarily from corn, sugar, barley malt extract and salt, packaged in 500 g bags and sold at REWE in Germany. It belongs to the Cereal and potatoes → Breakfast cereals group, carries a Nutri‑Score of A, falls in NOVA group 3, and provides 376 kcal per 100 g with low fat (0.6 g), low saturated fat (0.1 g), 4.5 g fiber and 7.3 g protein, though it is high in carbohydrates (83 g) and contains 0.4 g salt. While the low fat and relatively high protein make it a balanced choice, the product is highly processed, contains gluten and may have traces of soy, milk, peanuts, sesame and nuts, which could be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this Corn Flakes contains markedly less fat, saturated fat, sugar and salt, but considerably more carbohydrates and less fiber and protein.
Ingredients
Mais, Zucker, Gerstenmalzextrakt, Speisesalz. 100g Cornflakes werden hergestellt aus 108g Mais. Kann Spuren von Soja, Milch, Erdnüssen, Sesamsamen und Schalenfrüchten enthalten.
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Frequently Asked Questions
Everything you need to know about Corn Flakes.











