Hauchzartes Putenbrustfilet

Hauchzartes Putenbrustfilet is a tender turkey breast fillet that falls under the processed meat category within the fish, meat and eggs PNNS group. It provides 21 g of protein, low fat (2 g) and carbohydrates (0.6 g) per 100 g, but contains 2.1 g of salt and added sugars from glucose syrup and dextrose, resulting in a Nutri‑Score of D and an ultra‑processed classification (NOVA 4). While it is a lean protein source, the presence of several additives such as sodium nitrite, stabilisers and acidifiers and its elevated sodium level may be concerns for health‑conscious consumers.