
Product Insights
The product is a chocolate‑filled puff pastry (pain au chocolat) classified as a sugary snack pastry. It carries a Nutri‑Score of E and is considered ultra‑processed (NOVA 4), reflecting its high levels of fat (22 g), saturated fat (12 g) and sugars (13 g) per 100 g, together with moderate salt (1 g). While it provides 7 g of protein and 46 g of carbohydrates, the overall nutritional profile is energy‑dense (416 kcal) and ranks poorly on health metrics.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack, this chocolate croissant contains less sugar and salt but markedly more fat, saturated fat and calories per 100 g.
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Frequently Asked Questions
Everything you need to know about Pains au chocolat.








