
Product Insights
Bio Kessel Chips Meersalz are organic, gluten-free potato crisps made with sunflower oil and sea salt, marketed as a vegan snack. They belong to the salty snack and appetizer groups, carry a Nutri-Score of D and are classified in NOVA group 3, indicating a processed product. At 100g the chips provide 24g of fat (including 3.6g saturated), 1.2g of salt, 7.1g of protein and 4.3g of fiber, with low sugars but a relatively high fat and salt content compared with typical snack averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack values, its fat (24g) is slightly above the 23.61g average, saturated fat (3.6g) is lower than the 5.11g average, salt (1.2g) is far below the category’s 52.44g average, sugars (0.7g) are well under the 3.84g average, while protein (7.1g) and fiber (4.3g) are close to the typical 7.98g and 4.47g respectively.
Ingredients
74% Kartoffeln, Sonnenblumenöl, 1,2% Meersalz
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bio Kessel Chips Meersalz.












