
Product Insights
Vollkorntoast is a 500 g packaged wholemeal sliced bread sold by the Gut & Günstig brand at Edeka stores, made primarily from 58 % whole‑wheat flour, water, sourdough, wheat flour, yeast and rapeseed oil, and carries vegan and vegetarian labels. Per 100 g it provides 250 kcal, 8.5 g protein, 6 g fiber and 42 g carbohydrates, while sugar (3.2 g), total fat (4 g) and saturated fat (0.4 g) are all below the average values for typical wholemeal breads. Nevertheless, it is classified as ultra‑processed (NOVA 4), carries the additive sodium acetate (E262), contains gluten, and earned a Nutri‑Score of B, indicating a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average wholemeal bread (average per 100 g: 4.8 g sugar, 5.5 g fat, 3.9 g salt, 5.4 g fiber, 9.9 g protein), Vollkorntoast offers lower sugar (3.2 g), lower fat (4 g), much lower salt (1 g), higher fiber (6 g) but slightly less protein (8.5 g).
Ingredients
58% Weizenvollkornmehl, Wasser, Natursauerteig (Wasser, Weizenmehl), Weizenmehl, Hefe, Rapsöl, Invertzuckersirup, Speisesalz, Säureregulator: Natriumacetate; Weizenmalzmehl, Ackerbohnenmehl
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Frequently Asked Questions
Everything you need to know about Vollkorntoast.












