
Product Insights
Frischkäse Kräuter is an organic, herb‑flavored cream cheese made from cow's milk, suitable for vegetarians but not vegans. It carries a Nutri‑Score of D and falls into NOVA group 3, reflecting its processed nature and a nutritional profile that is high in saturated fat (15.9 g per 100 g) and moderate in salt (0.85 g per 100 g) while sugars are 2.5 g per 100 g. The cheese provides 5.1 g of protein and 0.97 g of fiber per 100 g, offering modest protein but a decent amount of fiber from herbs, yet its high saturated fat and low protein keep it from being a high‑protein option.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fresh cheese, this herb cream cheese has slightly less total fat (23.4 g vs 25.0 g), a bit more saturated fat (15.9 g vs 15.3 g), far less salt (0.85 g vs 3.3 g), higher sugar (2.5 g vs 1.8 g), considerably lower protein (5.1 g vs 20.3 g) and more fiber (0.97 g vs 0.23 g).
Ingredients
Frischkäse (Milch, Labaustauschstoff, Säuerungskulturen), Knoblauchpaste (Knoblauch, Zitronensaft, Speisesalz), Meersalz, 0,4% Kräuter, Zwiebeln
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Frequently Asked Questions
Everything you need to know about Frischkäse Kräuter.










