
Product Insights
My Veggie Mango‑Curry is a vegan, organic plant‑based spread packaged in a 180 g glass jar, featuring mango puree, fruit juices, sunflower oil and a blend of spices. Nutritionally it is high in fat (25 g per 100 g) and provides moderate sugar (8.7 g) and salt (1.1 g, classified as moderate), carries a Nutri‑Score of D and belongs to NOVA group 3, while protein and fiber are relatively low. The product can add a flavorful, plant‑based option to meals, but its high fat and calorie content suggest it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this product contains considerably more fat (25 g vs 14.4 g) and slightly higher calories, while its sugar, salt and saturated‑fat levels are below the category averages.
Ingredients
17% Mangopüree*, Apfelsaft aus Apfelsaftkonzentrat*, Sonnenblumenöl*, Sonnenblumenkerne*, Zitronensaft aus Zitronensaftkonzentrat*, Ananaspüree*, Apfelpüree*, Agavendicksaft*, Wasser, 1,4% Curry*, Maisstärke*, Meersalz * aus kontrolliert ökologischer Landwirtschaft.
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Frequently Asked Questions
Everything you need to know about My Veggie Mango-Curry Pflanzlicher Brotaufstrich.











