
Product Insights
Yeast flakes are a vegan, protein‑rich food additive that belongs to the protein foods group. They provide 49 g of protein and 20 g of fiber per 100 g, along with abundant B‑vitamins, but also contain 14 g of sugars and 0.5 g of salt, resulting in a relatively high energy density of 337 kcal. The product is minimally processed (NOVA 1) and does not receive a Nutri‑Score because it is classified as a food additive, so its nutritional profile should be weighed against other protein sources.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical protein powders, these yeast flakes offer more fiber and B‑vitamins but have higher sugar and salt levels, positioning them as a nutrient‑dense yet less low‑carb alternative.
Ingredients
Hefeflocken.
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Frequently Asked Questions
Everything you need to know about Yeast Flakes, Hefeflocken.









