Vitaquell • 250 g
Extra Bio à tartiner
Product Insights
The product is an organic, spreadable vegetable‑fat made primarily from sunflower oil, palm oil and coconut oil, marketed as a plant‑based spread. It carries a Nutri‑Score of D, belongs to the NOVA‑4 ultra‑processed group, and is very high in total fat (80 g/100 g) and saturated fat (23 g/100 g) while containing no sugar, salt or protein. Positive points are its organic certification, low salt and lactose‑free formulation, but negatives include the presence of palm oil (environmental concern), coconut oil (allergen) and a high amount of saturated fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Energetically it provides 720 kcal per 100 g, slightly above the category average of 709 kcal, its total fat (80 g) and saturated fat (23 g) are higher than the typical spread average of 76.6 g fat and 21.7 g saturated fat, while its sugar (0 g) and salt (0 g) are well below the average values of 3.6 g sugar and 0.39 g salt.
Ingredients
Huile de tournesol* (51%), graisses végétales* (huile de palme*, huile de coco*), eau, jus de carottes*, émulsifiant : lécithine de tournesol*, jus de citron*, huile de citron*, jus de citron*, arômes naturels, *issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Extra Bio à tartiner.
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