
Product Insights
Fruchtriegel Kakao is a vegan, gluten‑free fruit and cocoa bar marketed as a sweet snack. It belongs to the Sugary snacks and Biscuits and cakes families, carries a Nutri‑Score of D, and is classified in NOVA group 3, offering 11 g of fiber and 88 % fruit‑vegetable‑nut content per 100 g. While it provides notable fiber and low salt, its sugar (41 g) and saturated fat (5.1 g) levels are high, making it more of an occasional treat than a staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this bar has markedly higher sugar (41 g vs 29 g) and similar total fat (18 g vs 18 g), but delivers far more fiber (11 g vs 3 g) and far less salt (0.07 g vs 2 g), while its saturated fat (5.1 g) is lower than typical.
Ingredients
Datteln* 57,5 %, CASHEWNÜSSE* 26 %, Kakaobohnensplitter* geröstet, stark entöltes Kakaopulver* *aus biologischer Landwirtschaft Kann Spuren von Mandel, Haselnuss, Walnuss, Paranuss und Macadamianuss enthalten.
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Frequently Asked Questions
Everything you need to know about Fruchtriegel Kakao.












