
Product Insights
Chocolat Noir is a dark chocolate bar marketed by Moser Roth, containing 60.2% cocoa paste and sweetened with sugar. It falls in the Sugary snacks group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4); per 100 g it provides 584 kcal, 45 g fat (28 g saturated), 26 g sugars and 8.5 g protein, with low salt (0.01 g). The high cocoa content and Fairtrade certification offer antioxidant benefits and ethical sourcing, yet the high sugar and saturated‑fat levels, plus the presence of soy lecithin (E322) and possible traces of milk, nuts and pistachios, make it unsuitable for low‑sugar or allergen‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this dark chocolate contains less sugar (26 g vs 40.22 g) and salt (0.01 g vs 0.42 g) but markedly more fat (45 g vs 33.08 g) and saturated fat (28 g vs 18.99 g) per 100 g.
Ingredients
Cacao en pâte (60,2 %), sucre, beurre de cacao, émulsifiant: lécithines de soja, extrait naturel de vanille. Peut contenir du lait, des noisettes, des amandes et des pistaches.
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Frequently Asked Questions
Everything you need to know about Chocolat Noir.










