
Product Insights
Chicken Frankfurters are smoked, cooked sausages made from mechanically separated chicken, sold by the Dulano brand in a 350 g plastic bag. According to the French PNNS classification they fall under the 'Processed meat' category, carry a Nutri‑Score of E and a NOVA 4 rating, and per 100 g provide high levels of fat (≈19 g), saturated fat (8.5 g), and salt (1.7 g while sugars are low at 0.6 g). They deliver a solid amount of chicken protein but the elevated saturated fat, sodium nitrite, diphosphates and other additives make them best enjoyed only occasionally.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar meat products, this sausage contains less sugar (0.6 g vs 1.56 g) and less salt (1.7 g vs 3.52 g) per 100 g, but its saturated fat (8.5 g) exceeds the typical 6.8 g and its energy (≈270 kcal) is slightly above the category mean.
Ingredients
msm chicken 75%, water, chicken fat with skin, curing salt (salt, preservative (sodium nitrite)), spices, dextrose, distilled vinegar, spice extracts, stabiliser (diphosphates), antioxidant (ascorbic acid),
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Frequently Asked Questions
Everything you need to know about Chicken Frankfurters.











