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Spicy Spanish Chorizo Ring
Product Insights
Spicy Spanish Chorizo Ring is a processed meat product classified under the PNNS group 'Processed meat'. It carries a Nutri-Score of E and is listed as ultra‑processed (NOVA 4), with high levels of fat (34.5 g), saturated fat (12 g), salt (4.18 g) and sugars (3.5 g) per 100 g, while providing 20.9 g of protein and 408 kcal of energy. The product is labelled no‑gluten but contains milk‑derived lactose and the preservative natamycin, which are relevant allergens for sensitive consumers.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar processed meats, this chorizo ring contains markedly more fat (34.5 g vs 18.58 g), saturated fat (12 g vs 6.78 g), salt (4.18 g vs 3.52 g), sugars (3.5 g vs 1.56 g) and energy (408 kcal vs 254.77 kcal) per 100 g.
Ingredients
PORK, Salt, Lactose (Milk), Smoked Paprika Powder, Garlic Purée, Cayenne Pepper, Dextrose, Maltodextrin, Cumin Powder, Oregano. Filled into Natural Pork Casing. Surface Treatment: Preservative (Natamycin). MADE WITH 131g OF RAW PORK PER 100g OF FINISHED PRODUCT. ALLERGY ADVICE:
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Frequently Asked Questions
Everything you need to know about Spicy Spanish Chorizo Ring.
