
Product Insights
Dinkel Schnitte is a whole‑grain spelt bread slice enriched with 11 % sunflower seeds, classified in the cereals and potatoes → bread group. It provides a solid nutritional profile with 8.2 g of fiber, 10 g of protein, low sugar (3.7 g) and low salt (1 g) per 100 g, while keeping saturated fat low at 0.8 g. However, it is marked as ultra‑processed (NOVA 4), contains added invert sugar syrup, a relatively high total fat content (8.2 g), and carries gluten as well as possible traces of soy, mustard and sesame.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical bread category, this spelt slice contains less sugar, salt and calories while delivering more fiber and protein, though its fat content is notably higher.
Ingredients
DINKELBROT mit 11% Sonmenblumenkernen : DINKELmehl", Wasser, DINKELvollkornmehl", Natursauerteig (DINKELYollkornmehl", Wasser), Sonnenblumenkerne, Invertzuckersirup, Salz, Hefe. *eine WElZENart Kann Spuren von SOJA, SENF und SESAM enthalten.
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Frequently Asked Questions
Everything you need to know about Dinkel Schnitte.











