Pide • 500g
Fladenbrot 4071800005119 Weizenbrot
Product Insights
Fladenbrot 4071800005119 Weizenbrot is a wheat‑based flatbread belonging to the cereals and potatoes dietary group, specifically the bread subgroup. It offers relatively low fat (1.8 g), low sugars (2.9 g) and a decent protein content (8.3 g) per 100 g, but it also carries a moderate amount of salt (1.4 g) and is classified as a NOVA 4 ultra‑processed product with a Nutri‑Score of C. The loaf contains gluten and sesame allergens, includes additives E263 (acid regulator) and E472e (emulsifier), and may have trace amounts of soy and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average flatbreads, this product contains less sugar, fat, saturated fat and salt, but also provides lower protein and fiber than the category averages.
Ingredients
WEIZENmehl, Wasser, Hefe, Salz, Ackerbohnenmehl, Stabilisator Guarkerhmehl, Emulgator E472e*, WEIZENeiweiß, Traubenzucker, Rapsöl, SESAM, Schwarzkümmel, Säureregulator E263, *pflanzlicher Ursprung, Kann Spuren von Soja und Milch enthalten,
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Frequently Asked Questions
Everything you need to know about Fladenbrot 4071800005119 Weizenbrot.
