Why is skyr classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because it includes added sweeteners such as erythritol, sucralose and acesulfame K, as well as stabilisers like starch, pectin, natural flavouring and a plant concentrate, all of which are industrial ingredients that move it beyond a minimally processed dairy.

How does the sugar and salt content in this skyr affect a diabetic or hypertensive diet?

With only 3 g of sugar and 0.1 g of salt per 100 g, the skyr provides a low‑glycaemic and low‑sodium option, making it generally suitable for people managing diabetes or high blood pressure when consumed in moderation.

Based on the ingredients, is this skyr suitable for strict diets like vegan, keto, halal, or gluten‑free?

The skyr is not vegan because it contains skimmed milk, but it is naturally low in carbs and fits keto criteria; it contains no gluten‑derived ingredients, so it can be considered gluten‑free, while halal suitability depends on the source of the added sweeteners and flavourings, which are not specified.

MILSLANI • 150g

skyr

Milk And Dairy Products

Product Insights

Skyr is a dairy‑based product classified under the Milk and yogurt group. It carries a Nutri‑Score of A and is placed in NOVA group 4, indicating an ultra‑processed status due to added sweeteners and stabilisers. Nutritionally it offers low fat, low sugar and low salt with a high protein content, but the presence of several additives and artificial sweeteners balances its health profile.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.3 g

Saturated Fat0.1 g

Carbohydrates5.5 g

Sugars3 g

Comparative Analysis

Compared with the average yogurt, this skyr contains about half the sugar, less than one‑tenth the fat and salt, roughly double the protein, and about half the calories per 100 g.

Ingredients

Entrahmte ente de carotte, Milch (pasteurisiert), Erdbeeren 6,3%, ference avant le: laag manere melk sulfam-K entreat 50 ge Süßungsmittel: Erythrit, Sucralose, Acesulfam K; Maisstärke, natürliches Aroma (enthält Milch), färbendes Karottenkonzentrat, Verdickungsmittel: Pektine: Milchsäurekulturen (Milch).

84%

35%

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