MIL SANI
Cottage cheese
Product Insights
Cottage cheese is a fresh dairy product classified under the milk and dairy and cheese groups. It delivers 12 g of protein, 4.6 g of fat (including 3 g of saturated fat), 2.7 g of sugars, 0.6 g of salt and 103 kcal per 100 g, earning a Nutri‑Score of B and a NOVA group 3 rating, indicating moderate processing. The product contains milk allergens, includes no added sugars or additives, is suitable for vegetarians but not for vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheeses, this cottage cheese has far lower fat, saturated fat and salt, slightly higher sugar, and provides less protein per 100 g.
Ingredients
Magere melk, room, zout, melkzuurbacteriën, microbieel stremsel
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Frequently Asked Questions
Everything you need to know about Cottage cheese.
