High-Protein-Mousse Vanillegeschmack

The High-Protein-Mousse Vanillegeschmack is a vanilla‑flavoured dairy mousse made from skimmed milk, milk proteins, cream and a small amount of beef‑derived gelatin. It carries a Nutri‑Score of A and falls into NOVA group 4, offering low fat (1.8 g), low sugar (4.7 g) and low salt (0.23 g) per 100 g while providing 10 g of protein, but it contains several food additives such as carrageenan, guar gum, synthetic sweeteners and a colourant. As a member of the “Milk and dairy products” / “Dairy desserts” pnns group, the mousse is high‑protein and low‑fat, yet its ultra‑processed status and use of animal gelatin limit its suitability for certain dietary preferences.