
Product Insights
Lactose-free whole milk with 3.5% fat is a pasteurised, homogenised dairy beverage belonging to the Milk and dairy products family. It carries a Nutri-Score of C and is classified in NOVA group 1, indicating it is minimally processed, while offering moderate fat, moderate sugars and very low salt. The product provides lactose-free nutrition for milk allergy sufferers but contains milk protein, which is a common allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared to average dairy milks, this lactose‑free whole milk contains about 40% less fat, 45% less saturated fat, 35% less sugar and 90% less salt, delivering only 65 kcal per 100 ml versus the typical 113 kcal.
Ingredients
Vollmilch, Laktase.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Laktosefreie H-Vollmilch 3,5 % Fett.












