
Product Insights
Vegan Pea Stew is a 400 g ready‑meal marketed as organic, vegan and vegetarian. It delivers low fat (1.2 g), low sugar (1.6 g) and moderate salt (0.8 g) per 100 g, with a high fiber content (3.4 g) and 47 % vegetables, but it provides modest protein (3.3 g) and contains wheat flour and celery, which are allergens, as well as traces of egg and milk. The product earns a Nutri‑Score of A, yet its NOVA 4 classification reflects an ultra‑processed formulation that includes added oil, sugar, thickeners and a food‑grade additive (E412).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑meal soup, this vegan pea stew contains markedly less calories, fat, saturated fat, sugar and salt, offers more dietary fiber, but provides less protein.
Ingredients
Wasser, 33% Erbsen, 8% Kartoffeln, Sellerie, 3,9% Karotten, Zwiebeln, Lauch, Meersalz, Sonnenblumenöl Rohrohrzucker, Kräuter), Verdickungsmittel: Guarkernmehl, Stärke, Gewürze, Weizenmehl
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Frequently Asked Questions
Everything you need to know about Bio Erbseneintopf.











