Golden Bridge • 500g
Haferflocken Grob
Product Insights
Haferflocken Grob is a whole‑grain rolled oat cereal classified in the cereals and potatoes group. It earns a Nutri‑Score of A and belongs to NOVA group 1, providing 14 g of protein and 10 g of fiber per 100 g while keeping sugar at 0.7 g and salt at 0.02 g, both far below typical breakfast‑cereal averages. The product contains gluten, so it is not suitable for gluten‑free diets, but it has no added sugars or artificial additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average breakfast cereal, this oat flakes product contains far less sugar (0.7 g vs 14.13 g) and salt (0.02 g vs 1.77 g), while providing more protein (14 g vs 10.15 g) and fiber (10 g vs 8.26 g).
Ingredients
Vollkorn-Haferflocken
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Frequently Asked Questions
Everything you need to know about Haferflocken Grob.
