
Product Insights
Vegane Bio-Streichcreme – Aubergine is a vegan, EU-organic spread classified in the “Fat and sauces” PNNS group, made from water, sunflower seeds and oil, eggplant, vegetables and a touch of apple and lemon juice. It delivers 22.5 g of fat, 4.1 g of protein, 1.7 g of fiber and only 2.7 g of sugars per 100 g, earning a Nutri-Score of C and a NOVA 3 processing rating, while its salt content sits at 0.99 g. The spread offers plant-based protein and fiber but its high fat and calorie density mean it should be enjoyed in moderation as part of a balanced vegan diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread (12.0 g fat, 10.9 g sugars, 5.0 g salt per 100 g), this spread is considerably lower in sugars and salt but contains nearly double the fat.
Ingredients
Wasser, Sonnenblumenkerne, Sonnenblumenöl, 12 % Auberginen, Zwiebeln, passierte Tomaten, Äpfel, Zitronensaftkonzentrat, Meersalz, Apfelsaftkonzentrat, Reisgrieẞ, Stärke, Knoblauch, Kräuter, rote Paprika, Rohrzucker, Gewürze.
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Frequently Asked Questions
Everything you need to know about Vegane Bio-Streichcreme - Aubergine.








