
Product Insights
Ciabatta Natur is a plant‑based ciabatta bread classified in the Bread group. It carries a Nutri‑Score of C and is rated as ultra‑processed (NOVA 4), offering low levels of fat, saturated fat, sugar and salt while providing 48 g of carbohydrates and 8.2 g of protein per 100 g. The formulation includes the additive ethyl alcohol (E1510), is vegan but contains gluten and may have sesame traces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ciabatta‑type breads, this product contains less fat, saturated fat, sugar, salt and calories, but also provides slightly less protein.
Ingredients
Weizenmehl, Wasser, Weizengluten, 1,3% natives Olivenöl extra, Backhefe, Speisesalz, getrockneter Roggen - sauerteig, Weizenmalzmehl, Ethylalkohol. Kann Spuren von Sesam enthalten.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ciabatta Natur.






