Cremia - Laktosefrei

Cremia - Laktosefrei is a lactose‑free cream cheese sold by Aldi, composed of milk, a microbial coagulant, cheese cultures, salt, a thickener (carob seed flour), citric acid and added lactase. It belongs to the milk and dairy products group, carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product with high fat (24 g per 100 g), high saturated fat (16 g per 100 g) and moderate salt (0.9 g per 100 g). The low sugar level (1.9 g per 100 g) and lactose‑free claim are positives, but the high saturated fat and processed additives limit its overall nutritional quality.