Salakis • 150 g
Weichkäse aus pasteurisierter Schafmilch
Product Insights
Weichkäse aus pasteurisierter Schafmilch is a soft, ripened cheese made from 100% pasteurized sheep's milk, produced in France and sold in Germany with EU organic certification and no added preservatives. Nutritionally it provides 272 kcal per 100 g, 23 g of fat (including 16 g of saturated fat), 16 g of protein and 2.8 g of salt, while sugars are low at 0.8 g, resulting in a Nutri-Score of E and a NOVA group‑3 classification. The cheese offers high-quality protein and organic credentials, but its elevated saturated fat and salt levels make it less suitable for low‑fat or low‑salt dietary preferences.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this product contains slightly less total fat (23 g vs 25 g) and sugar (0.8 g vs 1.8 g), a marginally higher saturated fat (16 g vs 15.3 g), and lower salt (2.8 g vs 3.3 g).
Ingredients
Pasteurisierte Schafmilch
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Frequently Asked Questions
Everything you need to know about Weichkäse aus pasteurisierter Schafmilch.
