
Product Insights
Soft pitted apricots are a vegan, plant-based snack classified under the fruits and vegetables group, specifically dried fruits. They carry a Nutri-Score of A and belong to Nova group 3, reflecting a low-fat, low-sugar profile with 1.6 g fat, 2.1 g sugars and 0.11 g salt per 100 g, while providing around 4.5 g protein and 1.5 g dietary fiber. However, the product contains the preservatives sulphur dioxide and potassium sorbate and is partially rehydrated, which some consumers consider a drawback despite its overall favorable nutrition.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dried-fruit snack (48.5 g sugar, 7.71 g fat and 1.12 g salt per 100 g), these apricots contain only 2.1 g sugars, 1.6 g fat and 0.11 g salt, making them markedly lower in sugar and fat while matching the typical salt level.
Ingredients
Partially Rehydrated Dried Apricots, Sulphur Dioxide, Potassium Sorbate
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Frequently Asked Questions
Everything you need to know about Soft pitted apricots.











