Why is Smooth Tomato Pasta Sauce classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sauce undergoes multiple industrial steps such as concentration of tomato paste, addition of modified corn starch and citric acid, which place it in the ultra‑processed NOVA 4 category; the only listed additive is E330 (citric acid), and sugar is added as a sweetener.

How does the sugar and salt content of Smooth Tomato Pasta Sauce affect diabetic or hypertensive diets?

With 6.3 g of sugar and 0.68 g of salt per 100 g, the sauce can raise blood‑glucose levels and contribute to sodium intake, so people with diabetes or hypertension should use it sparingly and balance it with low‑sugar, low‑salt meals.

Is Smooth Tomato Pasta Sauce suitable for vegan, gluten‑free, or low‑carb diets?

All ingredients are plant‑based, making the sauce technically vegan and gluten‑free; however, the added sugar and modified starch increase carbohydrate content, so while it fits vegan and gluten‑free regimes, it is not ideal for strict low‑carb or keto diets.

Baresa • 500 g

Smooth Tomato Pasta Sauce

Fat And Sauces

Product Insights

Smooth Tomato Pasta Sauce is a ready‑to‑use tomato pasta sauce that falls under the “Fat and sauces” (dressings and sauces) PNNS group. It carries a Nutri‑Score of A, but is classified as ultra‑processed (NOVA 4); it is low in fat (0.7 g) and saturated fat (0.1 g) while containing moderate sugar (6.3 g) and salt (0.68 g) per 100 g. The product is made mainly from fresh tomatoes (74 %) and tomato paste, delivering a high fruit‑vegetable share (≈95 %), yet it includes added sugar, modified corn starch and citric acid as the only listed additive.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal49 kcal

Fat0.7 g

Saturated Fat0.1 g

Carbohydrates8.1 g

Sugars6.3 g

Comparative Analysis

Compared with the average pasta‑sauce profile, this sauce provides far less fat (0.7 g vs 12 g), saturated fat (0.1 g vs 2.1 g), sugar (6.3 g vs 10.9 g), salt (0.68 g vs 5 g) and energy (48.8 kcal vs 183 kcal), while offering slightly more fiber (1.7 g vs 1.36 g).

Ingredients

0.1% 74% tomatoes, 21% tomato paste, sugar, modified maize starch, salt, sunflower oil, garlic puree, basil, onion powder, black pepper, acidity regulator citric acid.

84%

35%

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Frequently Asked Questions

Everything you need to know about Smooth Tomato Pasta Sauce.

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