Millions • 200g
Protein Yougurt karamel 17426
Product Insights
Protein Yougurt karamel 17426 is a low‑fat, caramel‑flavored protein yogurt made from 88 % low‑fat milk and 9 % milk protein, delivering 10 g of protein and only 40 kcal per 100 g. It is labeled vegetarian, lactose‑free and low‑salt, with sugar (4.9 g), fat (1.5 g) and saturated fat (0.9 g) all well below the typical dairy‑yogurt averages, earning a Nutri‑Score of A and an Eco‑Score of A. Nevertheless, the product falls into the ultra‑processed NOVA 4 group and contains several food additives such as carrageenan (E407), sodium phosphates (E339), caramel colour (E150c), sucralose (E955) and acesulfame K (E950), which may be of concern to some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy yogurts, this caramel protein yogurt contains about one‑third the sugar, one‑quarter the fat and less than ten percent of the salt, while delivering nearly three times more protein and only 40 kcal per 100 g.
Ingredients
88% low fat milk, 9% milk protein, modified maize starch, natural flavouring, thickener: carrageenan, stabiliser: sodium phosphates, colours: suphite ammonia caramel, carotenes, salt, sweeteners: sucralose, acesulfame k,
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Frequently Asked Questions
Everything you need to know about Protein Yougurt karamel 17426.
