
Product Insights
Sour cow's milk with protein is a fermented dairy product (plain yogurt) produced by Bor‑chvor. It offers 6 g protein, 2 g fat, 4.2 g sugars and 0.1 g salt per 100 g, earning a Nutri‑Score of A and belonging to the Milk and dairy products group, with low levels of fat, saturated fat, sugars and salt. However, it is classified in the ultra‑processed NOVA 4 category because of added milk protein and starter cultures, indicating it is not minimally processed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cow‑milk yogurt, this product contains roughly half the sugar, one‑third the fat, one‑third the saturated fat and one‑tenth the salt, while delivering about 60 % more protein per 100 g.
Ingredients
КРАВЕ МЛЯКО, МЛЕЧЕН ПРОТЕИН, стартерни култури
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Кисело краве мляко с протеин.












