
Product Insights
Lidl’s Stollen Vegan is a plant‑based Christmas fruit‑bread classified under the “Sugary snacks” and “Biscuits and cakes” families. The product carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high added sugar (31 g/100 g), moderate fat (17.8 g) and saturated fat (7.2 g) while providing modest protein (5.9 g) and virtually no fiber. It is fully vegan, but the elevated sugar and saturated‑fat levels make it a treat rather than a health‑focused option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack, this Stollen contains slightly more sugar (31 g vs 28.98 g per 100 g), marginally higher fat (17.8 g vs 17.65 g), but considerably lower salt (0.38 g vs 1.98 g).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Stollen Vegan.










