
Product Insights
This turkey pâté is a processed meat product classified in the Fish, Meat & Eggs group. It carries a Nutri‑Score of D and is rated as NOVA 4, indicating an ultra‑processed formulation with added salt, spices, starches and a possible palm‑oil component. Nutritionally, the pâté is high in fat (29 g per 100 g) and energy (≈309 kcal), moderate in protein (10 g) and fiber (2 g), while containing low sugar (0.5 g) and relatively low salt (1.1 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pâtés, this turkey pâté provides considerably more fat and energy but far less salt, sugar, and protein, while delivering about double the fiber.
Ingredients
Bulion z indyka (woda, tłuszcz z indyka), 30% gotowane mięso z indyka, olej słonecznikowy, białka mleka, odtłuszczona prażona mąka sojowa, sól, skrobia ziemniaczana, skrobia kukurydziana, mieszanka przyprawowa, suszona cebula, ekstrakt paprykowy.
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Frequently Asked Questions
Everything you need to know about Pasztet z indyka.










