Why is Stonebaked Pizza classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The pizza undergoes multiple industrial steps such as dough fermentation, baking, and the addition of processed ingredients like modified potato starch, yeast and refined oils, which places it in NOVA group 4; its label lists two food additives, E14xx (a carrier or glazing agent) and E330 (citric acid).

How do the sugar and salt levels in Stonebaked Pizza affect people with diabetes or hypertension?

With 3.5 g of sugar and 0.9 g of salt per 100 g, the pizza provides modest amounts that are lower than average for frozen pizzas, but a typical serving (200 g) would still deliver about 7 g of sugar and 1.8 g of salt, which should be counted within daily limits for diabetics and hypertensive individuals.

Based on its ingredient list, is Stonebaked Pizza suitable for vegan, gluten‑free, keto, or halal diets?

The product contains wheat flour (gluten), mozzarella and Edam cheese (dairy), and two additives derived from animal sources, so it is not vegan, not gluten‑free, and not suitable for strict keto due to its 27 g of carbohydrates per 100 g; halal suitability cannot be confirmed without a specific certification.

Trattoria Alfredo,Lidl • 700 g

Stonebaked Pizza

Composite Foods

Product Insights

Stonebaked Pizza is a frozen pizza from Trattoria Alfredo sold by Lidl and belongs to the pizza pies and quiches dietary group. It carries a Nutri-Score of C and is classified in NOVA group 4, reflecting its ultra-processed nature; per 100 g it provides 6 g fat, 2.8 g saturated fat, 0.9 g salt, 3.5 g sugars, 7.7 g protein and 2.5 g fiber. While it is lower in fat, sugar, salt and calories than the typical frozen pizza and offers higher fiber, it contains wheat gluten, dairy cheese and two additives (E14xx, E330), making it unsuitable for vegan or gluten‑free diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal198 kcal

Fat6 g

Saturated Fat2.8 g

Carbohydrates27 g

Sugars3.5 g

Comparative Analysis

Compared with the average frozen pizza, this stonebaked pizza contains less fat, saturated fat, sugar, salt and calories, while offering more fiber, though it provides less protein and slightly fewer carbohydrates.

Ingredients

Farine de blé, 18% légumes en proportion variable (tomate cocktail, poivon (rouge, jaune, vert)), 16% tomate concassée, 12% fromage (6% Mozzarella (lait), 6% Edam (lait)), eau, 6% légumes en proportion variable (oignon, piment vert mariné (piment vert, eau, vinaigre d'alcool, sel, acidifiant: acide citrique)), huile de colza, crème aigre (lait), olive verte émincée, levure de boulanger, sel, sucre, amidon modifié (pomme de terre), ail en granulé, 0,08% origan, oignon en poudre, poivre noir, farine de blé de gonflement, levain de blé déshydraté, farine de malt torréfiée (blé, orge), poivron en poudre, basilic, jus de citron concentré. Traces éventuelles de soja, d'œuf, de céleri, de moutarde et de graines de sésame.

84%

35%

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