Gustavo Gusto • 480g
Pizza Spinaci e Ricotta
Product Insights
Pizza Spinaci e Ricotta is a 480 g vegetarian frozen pizza that combines a wheat‑based dough, tomato sauce, lactose‑free mozzarella, ricotta cream and baby spinach. Per 100 g it delivers 189 kcal, 5.9 g fat (moderate), 3.8 g saturated fat (moderate), 2.4 g sugars (low), 1.2 g salt (moderate), 10 g protein and 2 g fibre, earning a Nutri‑Score of C and belonging to NOVA group 4, indicating an ultra‑processed product with both protein and vegetable content but also processed dairy and refined flour. It contains allergens such as gluten, milk (ricotta, mozzarella) and soy, making it unsuitable for gluten‑free, dairy‑free or soy‑restricted diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen pizza, this pizza provides lower calories, fat, saturated fat, sugars and salt, while offering higher fibre and a protein level that is close to the category norm.
Ingredients
47% Teig (_Weizenmehl_, Trinkwasser, Olivenöl, Speisesalz, Frischbackhefe), 20% Tomatensoße (Schältomaten, Speisesalz, Olivenöl, Gewürze), 18 % laktosefreier, schnittfester _Mozzarella_ (pasteurisierte _Kuhmilch_, Salz, mikrobieller Labaustauschstoff, Milchsäurebakterienkulturen), 10 % Ricottacrème (_Ricotta-Käse_, _Sahne_, Salz, Gewürze, Zitronensaftpulver, natürliches Aroma, Knoblauchöl), 7% Babyspinat.
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Frequently Asked Questions
Everything you need to know about Pizza Spinaci e Ricotta.
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