
Product Insights
Peanut Butter is a peanut‑flavored frozen ice cream produced by Gelatelli and sold at Lidl, belonging to the milk and dairy (ice cream) category. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product that contains additives such as E410, E471, E960a and E968. Nutritionally it supplies 9 g of protein and 3.2 g of fiber per 100 g while providing 8.3 g fat, 4 g saturated fat, 8.4 g sugars and 0.68 g salt, which is lower than average ice‑cream sugars and fat but still contributes moderate saturated fat and common allergens (milk, peanuts, soy, gluten).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average ice‑cream values, this peanut‑flavored ice cream contains about 60 % less sugar (8.4 g vs 21.35 g), 28 % less fat (8.3 g vs 11.56 g), roughly half the saturated fat and salt, while offering roughly three times more protein (9 g vs 3.38 g) and double the fiber (3.2 g vs 1.29 g).
Ingredients
Reconstituted Skimmed Milk, Sweeteners: Erythritol, Steviol Glycosides from Stevia; Roasted and Chopped Peanuts, Cream (Milk), 2.5% Peanut Paste, Maltodextrin, Inulin, Coconut Fat, Milk Protein, Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabilisers: Locust Bean Gum, Guar Gum Salt, Sugar.
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Frequently Asked Questions
Everything you need to know about Peanut Butter.










