
Product Insights
Natillas de soja chocolate is a plant‑based soy custard dessert flavored with cocoa, positioned in the sugary snacks and sweets groups. It carries a Nutri‑Score of C and is classified as NOVA group 4, indicating it is an ultra‑processed product that contains several additives such as modified corn starch, calcium phosphate (E341), tara gum (E417) and garrofín gum (E410). Nutritionally it is low in fat (2.6 g), saturated fat (0.7 g) and salt (0.15 g) and provides modest protein (3.6 g), but its sugar level (10.7 g) and modest fiber (1.2 g) are higher than the low‑fat profile suggests.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (53.44 g sugar, 10.52 g fat, 6.99 g saturated fat, 0.36 g salt and 373.36 kcal per 100 g), this soy chocolate custard contains far less sugar, fat, saturated fat, salt and calories, though its fiber (1.2 g) is also below the category average.
Ingredients
agua, 11% habas de soja, azúcar, 3% cacao, almidón modificado de maíz, sales calcicas de ácido ortofosfórico, espesante: goma tara, goma garrofín; aroma, sal, vitaminas D y B2
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Frequently Asked Questions
Everything you need to know about Natillas de soja chocolate.











