Why is Eis Classic classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product lists numerous refined ingredients, emulsifiers, and stabilisers such as mono‑ and diglycerides of fatty acids (E471), lecithin (E322), polyglycerin‑polyricinoleate (E476), carob seed flour, guar gum, and carrot concentrate, which place it in the NOVA 4 ultra‑processed category.

How does the sugar and saturated fat content in this product affect a diabetic or hypertensive diet?

With 26.2 g of sugar per 100 g, the ice cream can cause rapid spikes in blood glucose, making it unsuitable for diabetic meal plans, while the 14.7 g of saturated fat may raise LDL cholesterol; however, its low salt (0.06 g) means it does not significantly exacerbate hypertension.

Based on the ingredients, is this product suitable for vegan, keto, halal, or gluten‑free diets?

The ice cream contains skimmed milk, whole‑milk powder, butterfat and other dairy components, so it is not vegan. Its high carbohydrate (29.4 g) and sugar content make it unsuitable for keto diets. It may contain trace gluten, so it cannot be guaranteed gluten‑free. Halal suitability depends on the source of the dairy; the product does not explicitly certify halal status.

Bon Gelati,Lidl • 672 g / 960 ml

Eis Classic

Milk And Dairy Products

Product Insights

Eis Classic is a vanilla ice‑cream bar coated with milk chocolate, sold as a frozen dessert. It belongs to the Ice cream group, carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with high levels of sugar (26.2 g) and saturated fat (14.7 g) per 100 g, while containing milk and nut allergens. Although it provides modest protein (3.6 g) and fiber (1.5 g) and has a low salt content, its overall nutritional profile is energy‑dense and high in added sugars and fats.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal319 kcal

Fat20.4 g

Saturated Fat14.7 g

Carbohydrates29.4 g

Sugars26.2 g

Comparative Analysis

Compared with average ice‑cream bars, Eis Classic contains considerably more sugar (26.2 g vs 21.35 g), almost double the fat (20.4 g vs 11.56 g) and saturated fat (14.7 g vs 7.43 g), while its salt level is lower than the typical 1.16 g.

Ingredients

Entrahmte Milch, Zucker, Molkenerzeugnis, Kokosfett, Kakaobutter*, Kakaomasse*, Glukosesirup, Vollmilchpulver, Glukose-Fruktose-Sirup, Butterreinfett, Emulgatoren: Mono-und Diglyceride von Speisefettsäuren**, Lecithine, Polyglycerin-Polyricinoleat; Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; färbendes Karottenkonzentrat, natürliches Bourbon Vanille-Aroma, gemahlene extrahierte Vanilleschoten, Aroma. *Rainforest Alliance-zertifiziert. Weitere Informationen unter ra.org. **auf pflanzlicher Basis. Kann Spuren von Gluten, Soja, Schalenfrüchten und Erdnüssen enthalten.

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