
Product Insights
Lidl's organic full‑fruit mango sorbet belongs to the milk and dairy (ice‑cream) family and is sold as a frozen dessert. It provides 110 kcal per 100 g, contains 0 g of fat and saturated fat, 0.5 g of protein, and a high sugar level of 26.7 g, which exceeds typical sorbet averages. The product is classified as a NOVA 4 ultra‑processed food, carries an Eco‑Score of A, and does not display a Nutri‑Score on the packaging.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average frozen sorbet, this mango sorbet contains 26.7 g of sugars per 100 g, about 5 g more, while its fat (0 g) is far below the category average of 11.6 g.
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Frequently Asked Questions
Everything you need to know about Sorbet plein fruit bio à la mangue.








