Why is Dessert végétal soja citron classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes multiple industrial steps such as soy‑milk extraction, fermentation and the addition of thickeners, which places it in the ultra‑processed NOVA 4 category. Its ingredient list includes additives E330 (citric acid), E440 (pectin), E333iii (tricalcium citrate), a natural flavour, carob‑seed flour as a thickener and fermented cultures, all of which are typical of highly processed foods.

How does the sugar content in this soy lemon dessert affect a diabetic or blood‑glucose‑controlled diet?

With 12.4 g of sugars per 100 g, the dessert contributes a moderate carbohydrate load that can raise blood glucose levels; people with diabetes should count it toward their daily carbohydrate allowance and consider pairing it with protein or fiber‑rich foods to lessen rapid glucose spikes.

Is the soy in Dessert végétal soja citron a concern for individuals with soy allergy?

Yes. Soy is listed as the primary ingredient (72 % soy base) and is also flagged as an allergen, so anyone with a soy allergy should avoid this product despite its plant‑based and vegan claims.

Envia • 4x100g

Dessert végétal soja citron

Sugary Snacks

Product Insights

Dessert végétal soja citron is a plant‑based soy lemon “yogurt” marketed as a dairy‑free dessert and falls within the sugary‑snacks category. It offers low fat (1.8 g), low saturated fat (0.2 g), low salt (0.05 g) and a modest protein amount (3.1 g), but contains 12.4 g of sugars per 100 g and is classified as ultra‑processed (NOVA 4) with a Nutri‑Score of C. The product lists soy and milk as allergens, carries a high environmental rating (Eco‑Score A) and is labelled as vegetarian, vegan, a calcium source and high‑protein.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal83 kcal

Fat1.8 g

Saturated Fat0.2 g

Carbohydrates13.5 g

Sugars12.4 g

Comparative Analysis

Compared with the average sugary snack, this soy lemon dessert contains far less sugar, fat, saturated fat, salt and calories while providing a slightly higher protein content.

Ingredients

72% jus de soja (eau, 6,1% graines de soja sans OGM), sucre, eau, 5,5% jus de citron, 3,75% pulpe de citron, amidon de maïs, 0,75% zestes de citron, citrate de tricalcium, épaississants: farine de graines de caroube, pectines; arôme naturel, ferments lactiques.

84%

35%

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Frequently Asked Questions

Everything you need to know about Dessert végétal soja citron.

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Envia • 4x100g

Dessert végétal soja citron

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal83 kcal

Fat1.8 g

Saturated Fat0.2 g

Carbohydrates13.5 g

Sugars12.4 g

Comparative Analysis

Compared with the average sugary snack, this soy lemon dessert contains far less sugar, fat, saturated fat, salt and calories while providing a slightly higher protein content.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.