Why is Pan de molde sin corteza classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The loaf uses refined wheat flour, added oils, emulsifiers, and preservatives such as sorbic acid (E200) and calcium propionate (E282); these industrial ingredients and processing steps place it in the NOVA 4 ultra‑processed category.

How does the sugar and salt content in this crustless sandwich loaf affect a diabetic or hypertensive diet?

With 3.7 g of sugars per 100 g, the loaf is lower than the typical sliced‑bread average and can fit into a controlled‑carbohydrate plan, but its 0.91 g of salt per 100 g is still moderate and should be limited for people managing hypertension.

Based on its ingredients, is this bread suitable for vegan, gluten‑free, or keto diets?

The product is vegan because it contains no animal‑derived ingredients, but it includes wheat flour and gluten, so it is not gluten‑free, and with 43 g of carbohydrates per 100 g it exceeds the low‑carb thresholds required for a keto diet.

la cestera,Lidl • 16 Rebanadas, 450gr

Pan de molde sin corteza

Cereals And Potatoes

Product Insights

Pan de molde sin corteza is a crustless sandwich loaf produced by La Cestera for Lidl, belonging to the plant‑based cereal‑and‑potato bread family and sold in a 450 g package of 16 slices. Per 100 g it provides 246 kcal, 9.4 g protein, 3.3 g fiber, 3.3 g fat (0.7 g saturated), 3.7 g sugars (low) and 0.91 g salt (moderate), earning a Nutri‑Score of C and a NOVA 4 rating that marks it as ultra‑processed. The product contains gluten, traces of sesame and additives such as E200 (sorbic acid), E282 (calcium propionate) and emulsifiers, which may be a concern for sensitive consumers despite its decent protein and fiber content.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average sliced bread, this crustless loaf is lower in sugar, fat, saturated fat, salt and calories, but also provides less fiber and slightly less protein and carbohydrates.

Ingredients

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84%

35%

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