
Product Insights
Red pepper houmous is a plant‑based spread and dip sold by Lidl and falls under the “Fat and sauces” and “Dressings and sauces” groups. It earns a Nutri‑Score of A and is classified as NOVA 3, providing 135 kcal, 20 g fat (including 2.2 g saturated), 7 g protein, 5.6 g fiber and only 0.9 g salt per 100 g, but it also contains added sugar and the preservative potassium sorbate. While the high fat content may be a concern for calorie‑focused consumers, the product is vegan, gluten‑free and supplies a notable amount of plant protein and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread or dip, this hummus has about 60 % more fat, yet its sugar and salt levels are dramatically lower than the category norms.
Ingredients
Ingredients 50% Cooked Chickpeas (Chickpeas, Water), 16% Red Pepper Purée, Rapeseed Oil, 6% Sesame Seed Paste, Concentrated Lemon Juice, 4% SunBlush® Red Pepper Tapenade (SunBlush® Red Pepper, Rapeseed Oil, Tomato Concentrate, Olive Oil, Salt, Concentrated Lemon Juice, Garlic, Sugar), Water, Garlic Purée, Salt, Preservative: Potassium Sorbate
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Frequently Asked Questions
Everything you need to know about Red pepper houmous.









